Sunterra Cooking Class - Summer Salads and Grills
Date and Time: 
May 19, 2017 - 6:00pm - 9:00pm
Sunterra Market, Keynote

Our red seal chef will share recipes and techniques for you to create a culinary masterpiece in a relaxed environment. Enjoy cash bar service and a beautiful buffet meal.


Mango feta salad

Summer berry and avocado salad

Kale, cauliflower and chickpea salad with date and chipotle dressing

Lemon pepper spatchcock chicken

Pork shashlik

Asian beef flank steak

Grilled pepper pineapple


$49.99 per person. Register online at